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Home arrow Biagio La Lanterna arrow Menu arrow Vittelo (Veal)
Vittelo (Veal)

 

Saltimbocca alla Romana
Veal escalope, topped with Parma ham & cooked with a white wine and sage sauce
£8.95
Scaloppine al Marsala
Lightly pan fried veal escalope cooked with a marsala wine sauce
£8.75
Scaloppine al Limone
Pan fried veal escalope in a white wine, lemon and parsley sauce

£8.75

Scaloppina alla Valdostana
Pan fried veal escalope topped with ham & mozzarella cheese, served with tomato sauce 
£8.95
Scaloppina al Funfhi Porcini
Lightly pan fried veal escalope with a wine & wild mushroom sauce 
£9.95 
Scaloppina alla Milanese
Pan fried Veal escalope
£8.75 
Scaloppina alla Pizzaiola
Veal escalope lightly pan fried with a fresh garlic, capers, herbs & tomato 
£8.75