Specialita (Specialities)

 

FEGATO ALLA VENEZIANA
Dutch calf's liver sauteed in butter, wine and onion or grilled or with butter and sage
£14.95

BISTECCA ALLA PIZZAIOLA
Grilled sirloin steak served with fresh garlic, capers, herbs and tomato sauce
£ 15.95

NODINO DI VITELLO
Veal chop pan fried and served with butter and sage sauce
£ 15.95